menu
STARTERS
Beef fillet carpaccio 80 g | 199 CZK | |
thinly sliced beef fillet marinated in fresh herbs with sea salt, served with capers and parmesan cheese | 7, 12 | | |
Meat platter 200 g | 209 CZK | |
spicy marinated slices of roast beef, roast pork and smoked pork fillet, served with Dijon mayonnaise, green peppercorns and baked cheese baguette | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Cheese board 320 g | 165 CZK | |
mix of traditional Czech cheeses | 1, 3, 7, 12 | |
TARTARS
Steak tartare 150 g | 264 CZK | |
beef from young bulls, seasoned by the chef and served with garlic toast (4 pieces) | 1, 2, 3, 6, 10, 11, 12, 13 | |
SOUPS
Beef rib soup 0,33 l | 65 CZK | |
Hearty beef soup with lean meat, vegetables and homemade noodles | 1, 7, 9 | | |
Kulajda 0,33 l | 75 CZK | |
traditional Czech soup with potatoes, poached egg, dill and roast bacon | 1, 3, 6, 7, 8, 9, 10, 11, 12 | |
SALADS
Caesar salad 100 g | 209 CZK | |
romaine lettuce leaves with grilled chicken breast, English bacon, croutons and anchovy dressing (can be served without bacon) | 1, 2, 3, 4, 6, 7, 10, 12 | | |
Salad with turkey mini schnitzels 100 g | 199 CZK | |
rocket and iceberg lettuce with cherry tomatoes, turkey schnitzel coated in sesame seeds, and mayonnaise with pickled pearl onions | 1, 3, 7, 10, 11, 12 | | |
Mixed fresh vegetable salad 200 g | 79 CZK | |
| 1, 3, 7, 12 | | |
Mixed fresh vegetable salad 300 g | 99 CZK | |
| 1, 3, 7, 12 | |
PASTA,RISOTTO
Potato gnocchi 100 g | 179 CZK | |
with chicken, gorgonzola and spinach leaves | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Pappardelle with salmon 100 g | 199 CZK | |
pasta with a pesto of dried tomatoes, and grilled salmon | 1, 3, 7, 8, 12 | | |
Spaghetti Aglio, Olio e Peperoncino 150 g | 169 CZK | |
with chilli peppers, garlic, Italian bacon, fresh parsley and parmesan | 1, 3, 7, 12 | |
MEALS TO ACCOMPANY BEER
Pickled sausage slices 170 g | 99 CZK | |
piquant marinated sausages with onion, gherkin and chilli peppers, served with bread toast | 1, 3, 6, 7, 8, 9, 10, 11, 12, 13 | | |
Pickled Camembert cheese 120 g | 109 CZK | |
soft white mould cheese pickled with garlic, chilli peppers and wild spices | 1, 3, 7, 12 | | |
Prague butcher's cabbage pancakes 100 g | 169 CZK | |
potato pancakes with smoked pork neck, sauerkraut, beer cheese and garlic sour cream | 3, 7, 10, 12 | | |
Smoked sausages baked in beer 200 g | 149 CZK | |
spicy marinated smoked sausages baked in dark beer with vegetables, served in a cast iron pan | 1, 3, 7, 12 | | |
Smoked lamb sausages from our own smoke house 200 g | 179 CZK | |
with chilli beans and bacon, served in a cast-iron pan | 1, 3, 7, 12 | | |
"Kolkovna" wings 9 pcs | 229 CZK | |
chicken wings in a spicy marinade, served with roasted sweet corn, tortilla chips, cheese and BBQ sauce | 1, 3, 6, 7, 10, 12 | | |
Spicy pork "Spare Ribs" 800 g | 299 CZK | |
with garlic baguette, cheese and barbecue sauce | 1, 3, 6, 7, 12 | | |
Pretzel 1 pc | 35 CZK | |
Garlic baguette 2 pcs | 49 CZK | |
| 1, 3, 7 | | |
Cheese baguette 2 pcs | | 59 CZK | |
| 1, 3, 7, 12 | | |
Garlic toast 4 pcs | 35 CZK | |
| 1, 3, 6, 11, 12, 13 | | |
Bread 1 basket | 40 CZK | |
| 1, 3, 5, 6, 7, 8, 9, 10, 11, 12, 13 | | |
Gluten-free bread | 60 CZK | |
CZECH SPECIALITIES
"Svíčková" 180 g | 229 CZK | |
pot roasted beef in cream-vegetable sauce, served with bread dumplings and Carlsbad dumplings | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Pilsner goulash 200 g | 219 CZK | |
made with beef, onions, and fresh hot peppers, served with bread dumplings and potato pancakes | 1, 3, 6, 7, 8, 9, 10, 11 | | |
"Moravian Sparrow" 200 g | 199 CZK | |
roast pork in garlic and onion, with white-bread and bacon dumplings, and white and red cabbage | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
"Spanish bird" traditional Czech rolled beef dish 180 g | 229 CZK | |
beef sirloin filled with all the good things you already know with dumplings | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
"Spanish bird" traditional Czech rolled beef dish 180 g | 229 CZK | |
beef sirloin filled with all the good things you already know, with your choice of rice or dumplings | 1, 3, 7, 10, 12 | | |
Leg of goose - 1 pc | 259 CZK | |
roast leg of young goose, served with apple-flavoured red sauerkraut and potato dumplings | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Roast duck 600 g | 219 CZK | |
roast duck quarter, served with bread dumplings and potato dumpling, and white and red sauerkraut | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Roast duck 1200 g | 329 CZK | |
half a roast duck, served with bread dumplings and potato dumpling, and white and red sauerkraut | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Old Czech KOLKOVNA platter 900 g | 339 CZK | |
1/4 roast duck, Moravian Sparrows (pieces of roast pork), smoked meat, smoked beer sausage, white and red cabbage, three kinds of dumplings (bread, fat and potato) | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Roast pork knee - 1 pc | 339 CZK | |
served with horseradish, mustard, sauerkraut and vegetable garnish | 1, 3, 7, 10, 12 | | |
Chef's schnitzel 220 g | 209 CZK | |
turkey schnitzel coated in cornflakes and served with potato salad | 1, 3, 7, 9, 10, 11, 12 | | |
Řízek šéfkuchaře 220 g | 209 CZK | |
krůtí řízek v kukuřičných lupíncích s vařenými bramborami | 1, 3, 7, 11 | |
CHILDREN’S MEALS
Chicken escalope with mashed potatoes 100 g | 89 CZK | |
| 7 | | |
Spaghetti with tomato sauce and parmesan 100 g | 89 CZK | |
| 1, 3, 7, 12 | |
HOMEMADE SMOKED MEAT PRODUCTS FROM OUR SMOKE HOUSE
White sausage with pepper 200 g | 149 CZK | |
Homemade smoked sausages with horseradish sauce and spicy mustard, smoked to golden brown perfection | 7, 10, 12 | | |
Smoked beer sausage 200 g | 149 CZK | |
Homemade smoked sausages with horseradish sauce and spicy mustard, smoked to golden brown perfection | 7, 10, 12 | | |
Smoked game sausage 200 g | 149 CZK | |
Homemade smoked sausages with horseradish sauce and spicy mustard, smoked to golden brown perfection | 7, 10, 12 | |
VEGETARIAN MEALS
Fried breaded gouda cheese 150 g | 199 CZK | |
brioche encrusted cheese lightly fried in clarified butter, served with chive potatoes and tartar sauce | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Ravioli with ricotta and spinach 100 g | 209 CZK | |
with basil and tomato sauce | 1, 3, 7, 12 | |
MAIN COURSES
Roast chicken breast 250 g | 229 CZK | |
served with grilled vegetables, delicate mashed potatoes and cucumber salad | 7 | | |
Grilled salmon 180 g | 319 CZK | |
with baby potatoes, fennel, cherry tomatoes and balsamic demi-glace | 3, 6, 7, 8, 9, 10, 11, 12 | | |
Grilled beef fillet steak 200 g | 429 CZK | |
beef sirloin steak, served with homemade steak potatoes and a pepper sauce with a drop of cognac | 7, 9, 10, 12 | | |
Beef rump steak 180 g | 329 CZK | |
with red wine sauce and sweet potato purée | 3, 6, 7, 8, 9, 10, 11, 12 | | |
XXL Beef burger 250 g | 259 CZK | |
with bacon, cheddar cheese, chips, jalapenos and coleslaw | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Pork tenderloin in pistachios 180 g | 249 CZK | |
with roast mashed potatoes, vegetables and veal gravy | 3, 7, 8, 9, 12 | | |
Duck breast 200 g | 329 CZK | |
served on sage butter, Beluga lentils, roasted shallot with apples on wine and bacon mousse | 7, 9, 12 | |
DESSERTS
Chocolate-coffee brownies 140 g | 119 CZK | |
with nuts and sour-cherry sauce | 3, 6, 7, 8, 9, 10, 11, 12 | | |
Raw Cheesecake 180 g | 129 CZK | |
delicious quark cream with white chocolate on a base made from dates and nuts with blackcurrants marinated in liqueur | 1, 3, 6, 7, 8, 9, 10, 11, 12 | | |
Farmářské šlehané podmáslí | 129 CZK | |
s borův.žahourem , pyré z peč.hrušek | 3, 6, 7, 8, 9, 10, 11, 12 | |